Filo eats - Mini Pinoy Grill - All Purpose Marinade
Who doesn’t love a beef brisket!? Whether it’s on a burger, in a taco, or by itself, the juicy, melt-in-your mouth qualities of a perfectly-cooked brisket is enough to delight… View Details

Slow-Cooked Mini Pinoy Cajun Beef Brisket

Who doesn’t love a beef brisket!? Whether it’s on a burger, in a taco, or by itself, the juicy, melt-in-your mouth qualities of a perfectly-cooked brisket is enough to delight…

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Download a copy of our recipe Pansit – Vegetarian Noodle Stir-fry… View Details

Pansit – Vegetarian Noodle Stir-fry

Download a copy of our recipe Pansit – Vegetarian Noodle Stir-fry…

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What is Chicken Adobo?

Here is a definition straight out of Wikipedia’s mouth 👄
Philippine adobo is a popular Filipino dish and cooking process in Filipino cuisine that involves meat, seafood, or… View Details

Chicken Adobo

What is Chicken Adobo? Here is a definition straight out of Wikipedia’s mouth 👄 Philippine adobo is a popular Filipino dish and cooking process in Filipino cuisine that involves meat, seafood, or…

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halo-halo

Halo-Halo

Halo-halo (literally translating to “mix-mix”) is a popular Filipino cold dessert which is a concoction of crushed ice, evaporated milk and various ingredients including, among others, ube, sweetened beans, coconut julienes, sago, gulaman (seaweed gelatin), pinipig rice, boiled root crops in cubes,…

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